Chapter 350: Pine Mushroom Tray
The bear children have performed well during this period. After the adults discussed, they lifted the ban on the children and allowed them to go out to play.
But you are not allowed to go to the water, you can go to the forest to pick up mushrooms, pick trays and so on, everything is based on safety.
Now, the children cheered up and got up early carrying small baskets and went to the woods behind to pick mushrooms.
Behind Xu Shiyan\'s house, there is a large forest and a large ditch and pond. Walking in, you can go to the side of Sentie.
In the past, this was the old ginseng land in Donggang, but later it was planted with larch, and now the larch is as thick as the mouth of a bowl.
In the larch forest, there will be a kind of mushroom called matsutake mushroom.
The cap of this mushroom is covered with a layer of mucus, especially when there is dew in the morning, the top of the mushroom is sticky and slippery.
So, some people call this mushroom sticky dumpling.
Pick off the fallen leaves and pine needles from the fresh pine mushrooms, wash them and stir-fry them.
Put some homemade miso, and cut some green peppers into it, it tastes very fresh.
It is slippery and smooth in the mouth, and the taste is very good.
If you pick up too many mushrooms, spread them on a fork or thread them on a wire to dry, and save them for stewed chicken in winter.
Dried matsutake mushrooms are soaked and stewed in chicken broth. After stewing, it tastes delicious and bites the head, which is better than meat.
In addition to pine mushrooms, there is also a small yellow mushroom, which also grows on the ground. The mushroom caps are bright yellow, small in size, and most of them grow in flakes.
The small yellow mushrooms are also very tasty, but they are too small to count. In most cases, they are eaten with pine mushrooms.
These are the two most delicious mushrooms in the pine forest, and there are other broom mushrooms.
It’s okay to eat it fried with pine mushrooms, but if eaten alone, it’s not very tasty.
Middle and late August is the season when the mushrooms in the forest are the most prosperous.
The children go to the forest to pick mushrooms every morning, and when they come back, they clean up the dead branches and leaves.
It’s a good choice to stir-fry and add another dish at noon, or dry it and save it for winter.
The children are very interested in this, and the adults in the family don\'t think too much about it. One day they pick up more, the adults are happy, and maybe they can buy a few popsicles for them.
Now the children were even happier, and happily entered the forest.
In addition to mushrooms, there are also trays in the woods, which are also children\'s favorites.
Pallets are small thorny shrubs that don’t grow very high, and it’s best to be in the second stubble forest.
The seedlings that just came out of the ground last year will bloom and bear fruit this year. The trays that grow out are very large, and you can pick a bunch of small branches.
The small red fruit has a sweet and sour taste, and is a favorite snack for many children.
There are actually two kinds of trays that the locals refer to. One is bright red, with no hair on the outside of the pulp, and it is shiny.
This kind of sour is sweet, and this kind of fruit grows upwards, and you can see it at a glance when you enter the forest, a red branch of fruit.
There is another kind, pink, with a layer of hair on the outside of the pulp.
The stalk of this kind of fruit is long and grows downward, and you can only see it when you push the leaves.
This kind of fruit has a very special taste and a very strong fruity aroma, so some people call it Maotray or Korean Tray.
Anyway, no matter what kind, it is the favorite of children.
After some children entered the mountain, they took off the tray and ate it.
Some children ate a little, but most of them picked it up and put it in the tea mug.
After returning home, Mr. Guan asked for some sugar or some honey, crushed the selected tray with a spoon, stirred it with sugar or honey, and the bright red jam was made.
Scoop a spoonful into your mouth, sweet and sour, delicious.
On the morning of the 17th, Xu Shiyan returned to his parents with the notice from the Agricultural University.
When I first entered the door, I saw my two daughters sitting in the shade of the yard.
Each of them held a small bowl, and took a spoon to scoop up something to eat.
"Yo, you two will enjoy it, what do you want to eat?"
Xu Shiyan saw that the girls were all sitting on the stools. The little girl was short and her legs were still flirting, not to mention how leisurely she was.
couldn\'t help laughing, deliberately stepped forward to tease the girl.
"Girl, give Dad a taste, Dad is hungry seeing you two eating."
Xu Jinhui, who is more than two years old, has a round and fleshy face.
A pair of big eyes are really like what is said in storytelling, the white mercury is inlaid with black mercury, sparkling and pure.
Now when she heard that her father wanted to eat it, the little girl hurriedly took a spoonful from the bowl, and didn\'t care if the jam was falling down, she lifted it up and wanted to give it to her father.
"Dad, eat, sweet."
This baby’s speech is not as good as the first two, but compared with ordinary children, it is considered very good.
Pronunciation is quite standard, just jumping single words, and seldom able to speak sentences.
Xu Shiyan ate his mouth pretendingly, and nodded, "Well, it\'s really sweet and delicious. Our family Huihui is the best. If there is something delicious, I will tell my father."
Xu Shiyan deliberately praised his daughter, and even touched the top of the little girl\'s head.
Beside , Xu Jinping twitched her lips, "I\'m fooling the kids again, Dad didn\'t eat at all."
This girl is just like his brother, she is a ghost, and Xu Shiyan\'s little tricks can\'t fool her at all.
As soon as Xu Shiyan spoke, Xu Jinping knew that her father was deliberately teasing the child.
So they didn\'t even move, just watched the father and daughter perform, and after watching it, they had to complain.
When Xu Shiyan heard what the eldest daughter said, he coughed several times due to choking.
"Yes, you are just like Brother Ni, you know how to tear down your dad all day long."
It\'s over, the daughter is getting better and better as she grows up, it\'s not easy to be fooled, it\'s not fun at all.
"Little girl, why are you so thoughtful all day long? Be careful, but you don\'t grow tall."
Xu Shiyan didn\'t know whether to laugh or cry, he deliberately grabbed the eldest daughter\'s hand, and put a spoonful of jam into his mouth.
Then he reached out and rubbed his daughter\'s face. Seeing her helpless face, Xu Shiyan felt a little better.
"Dad, being tall has something to do with your parents\' genetics, it has something to do with the nutrition of what you eat, and it has nothing to do with whether you are smart or not.
I am called wisdom, with a brain. "
Xu Jinping put down the bowl in her hand, rubbed her face, and looked at her father helplessly.
Why do you feel that Dad is more like a child than her? How childish.
It\'s over, I\'m dead chatting today, I can\'t continue.
Xu Shiyan felt that if he continued to chat with his daughter, he would feel like an idiot.
Really, since Xu Jinping joined the Yuhong class last year, especially after Xu Shiyan bought those books back.
The two older ones in the family grow up at a rapid rate, and their ability to absorb knowledge exceeds the vast majority of children.
It\'s so strange, neither he nor his wife are smart people, so how did they give birth to these two monsters, Xu Haiyuan and Xu Jinping?
These two children are so simple, I don’t know who they are with their IQ, anyway, there are more than a dozen children in the old Xu family’s life, and they have never seen one as smart as them.
Children are smart, and they don\'t know whether it is good or bad.
Xu Shiyan only hopes that the children can grow up healthy and carefree. Children should look like children.
But no matter how you look at it, the two of his family are not like ordinary children.
Is this good or bad?
(end of this chapter)